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medium-strong Cha Qi
astringent
light green and dark green
rich ginseng flavour with good Hui Gan
Tea for Connoisseurs 4 Mengku Raw Pu-erh Tea Cake 2007 Type_Jasmine medium-strong Cha QiMany Puerh tea Enthusiasts are aware that many Pu erh producing districts have their own unique taste that sets themselves apart from one another. Yi Wu, Bulang, Jiangcheng etc. One lesser known area is the Mengku district In the Lincang County North West of Yunnan. Far away from the southern mainstream Puerh producing area. Geographically Mengku is situated in a very fertile twin river basin not far away from the famous King Dao district. This
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