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It's designated as a "soft board" but still offers a robust surface ideal for a wide range of prep jobs while being kind to your knife edges
single bevel deba knife made by Yauji Yoshihiro under the watchful eye of master blacksmith Hideo Kitaoka
This block can be very messy and so it is recommended you prepare your work area with some newspaper or a towel beforehand
We're honoured to have been able to secure one of these extremely limited knives
Koutetsu Iron Clad Sujihiki 270mm takeshi-saji It's designated as a "softA laser thin sujihiki with a top class finish the Koutetsu is a dream to use for all your slicing jobs.
US$ 134.50
US$ 199.50
