Learner Guide-FWPCOR3205 Apply safety, health and environmental requirements in forest and wood products operations SCORM Core Units AMPCOM201 Communicate in

Core Units AMPCOM201 Communicate in the workplace AMPOPR224 Use numeracy skills in meat processing AMPQUA205 Apply hygiene and sanitation practices AMPWHS201 Sharpen and handle knives safely AMPWHS202 Follow safe work policies and procedures Elective Units AMPR201 * Break and cut product using a bandsaw AMPR202 * Provide advice on cooking and storage of meat products AMPR203 Select

Core units CUAPHI311 Develop and apply photo imaging industry knowledge CUAPHI313 Process photo images CUAPHI403 Enhance

policies and procedures in the construction industry Elective units CPCCCM2007 Use explosive power tools CPCCCM2008 Erect and dismantle restricted height scaffolding CPCCCM2009 Carry out basic demolition RIICCM201E Carry out measurements and calculations CPCCSF2004 Place and fix reinforcement materials * We can develop additional elective units that are not listed on request (Please contact us for further information)

assess and control safety risks TLIC0023 Operate four wheel drive vehicle TLIC1051 Operate commercial vehicle CPPCLO3100 Maintain cleaning storage areas

Learner Guide-FWPCOR3205 Apply safety, health and environmental requirements in forest and wood products operations SCORM Core Units AMPCOM201 Communicate inOur learner guides contain everything you need to begin training your learners. The learner guides have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of best practice holistic delivery We provide all documents to you in Microsoft Word format, so you can easily customise them as required. You are free to rebrand and reproduce