Vocational Placement Kit-22483VIC Course in EAL Certificate IV Core units RIIBEF201D Plan and

Core units RIIBEF201D Plan and organise work RIICCM201D Carry out measurements and calculations RIIWHS201D Identify

Our assessment resources include:

Stage 2: Includes:

Core units BSBWOR203 Work effectively with others SITXCCS001 Provide customer information and assistance SITXWHS001 Participate in safe work practices Elective units SITXFSA001 Use hygienic practices for food safety Group A SITHCCC003 Prepare and present sandwiches Group B SITHCCC001 Use food preparation equipment Group B Additional electives SITHIND001 Use hygienic practices for hospitality service Group A SITHKOP001 Clean kitchen premises and equipment If you require RPL Kits with comprehensive benchmarking

Vocational Placement Kit-22483VIC Course in EAL Certificate IV Core units RIIBEF201D Plan andA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.