Pierre Ferrand Dry Curacao 700mL Mills Reef complex chardonnay

complex chardonnay

since releasing Central Otago's first commercial vintage in 1987

These characters are consistent from year to year ensuring the Terroir is paramount in the bottle

The wine is then fermented using wild yeast

Pierre Ferrand Dry Curacao 700mL Mills Reef complex chardonnayPierre Ferrand Dry Curacao is triple distilled, blended with Ferrand cognac, then aged in ex cognac oak for a short time to meld the flavours. The ageing gives the liqueur some woody, sea breeze and lime zest notes.; This is a liqueur of intrigue and subtlety. There is a lot more going on here than just "generic orange liqueur". Vanilla, Mandarin, Old Spice, and sweet Indian spices all mingle on the palate. Sipping this over ice from a snifter